This city was highly recommended to us by a couple of
friends, so we thought we’d give it a go in middle April 2013. As you do, we left Heathrow again at silly
o’clock in the morning, for Dusseldorf where we changed for Valencia (anything
to avoid that dreadful RyanAir airline!)
Arrived at 11.00 feeling brave we barged through all the resident taxi
touts, you see at every airport in the world offering to rip you off in an
uninsured unlicensed car, and caught the underground to what we thought was the
local station to the hotel. After
getting Google Maps to tell us we were miles away, decided to get in a cab and
travel in style.
Arrived at the Hotel Silken Puerto Valencia and got upgraded
to a penthouse with a balcony as we are now Expedia VIP Access clients. Very well appointed hotel, great location in
the city, close to all amenities and underground. Only problem with the room there were no
drawers for underwear etc. Restaurant
served great local food, and the breakfast was first class, however, we do like
to have breakfast around the cities we visit.
The egg on toast saga began. I got egg on a plate with the toast on
another plate, Egg on a baguette, omelette, it really is never ending.
Temperature was late teens to mid twenties, shorts and tee
shirt weather by day and a jumper required at nightfall.
Architecture in the Old Town is stunning along with all the
medieval churches and of course the Cathedral.
The City of Arts and Sciences is a testament to the complete lack of
regard passed local authorities had for the local economy by spending vast
amounts of money on something that is beautiful in its own way, but could still
do the same job for 25% of the cost.
Running through the city is the Turia Gardens. This lies on the old bed of the River Turia
and goes for 9km. A really peaceful and tranquil walk in the middle of a
bustling city.
The indoor food market is a must, all the different Chorizo
and salamis hanging up in the midday heat that would simply not be allowed in
the UK. Plaza del Virgen and the
Cathedral Square are quite magnificent, 21 centuries of history spreading
around you with plenty of bars and cafes to prevent those old nuisances called
dehydration and exhaustion.
The airport is like any other European Airport, mainly
Orange and Yellow (Easyjet and that awful Ryanair). We flew back via Zurich to Heathrow with the
exceptional Swiss International, and as it was the day of Lufthansa industrial
action, the planes were almost empty.
The one from ZRH to LHR was only 2 weeks old, and there was no circling
and queuing to land at Heathrow either.
In summary: Worth a visit once, but we wouldn’t go again to
see things we missed.
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